The Pipamoka is truly an impressive invention. Its simplicity is what won me over instantly. Just pour hot water to your preferred level, add coffee grounds to the capsule, drop it in until it sinks, twist the orange knob, and that's it—the coffee brews right inside the thermos. I absolutely love it. It really doesn't get any simpler.

The Nanopresso is amazing! Even my daughter, who's a professional barista, had to admit the coffee it makes is superb. My wife is an ocean photographer, and after shooting sunsets on the beach, we can relax with fresh coffee miles away from any café. It's smooth, simple, and efficient. Just make sure you use really hot water and warm up the parts before brewing. I love that it works with both ground coffee and Nespresso-style pods. Truly the best—thank you!

The espresso that this machine can produce is the closest, if not, even better than commercial café espresso. As a former barista, the Picopresso provides a full barista experience like no other portable machines can do. Requiring a bit of care with dosage, grind size and tamping, the Pico will reward you with that creamy golden espresso that even your local café would envy!